315-859-4648 (fax)

Alumni Relations
315-859-4648 (fax)

Annual Giving
  • Receive networking, guidance and mentoring with experienced entrepreneurs and financiers about your business idea
  • Learn how to create a compelling pitch presentation, attract capital and build a concept to profitability
  • Compete for valuable prizes, mentoring and advisory services, coaching sessions plus many other prizes including a legal package and gift cards

Tag your photos and comments #getscrolled and check out event coverage on The Scroll.





Friday, April 8, 2016

6 p.m.
Welcome and Introductions
Business Plan Workshop
KJ 127, Red Pit

7 p.m.
Meet the 2014 Winner - Sam Matlick '17
and 2015 Winner - Pete Kazickas '15
KJ 127, Red Pit

8 p.m.
Registration for Coaching Sessions/Team Coaching
KJ Commons

Saturday, April 9, 2016

9 a.m.-noon
Team Coaching
KJ Commons

Noon-1 p.m.
Break for Lunch

1-4 p.m.
Team Coaching

4:30 - 6 p.m.
Break for Dinner

6-11 p.m
Pitch Competition
Judges Selection of Finalists
KJ 127, Red Pit

Sunday, April 10, 2016

10 a.m-noon
Pitch Competition Finalist Presentations
KJ 127, Red Pit

12:30 p.m.
Pitch Competition Winners Announced and Awards Ceremony
KJ 127, Red Pit

Meet the Judges

Michael Fawcett '66 Hedy Foreman
Fawcett '66
Householder '83



Annual Pitch Competition Gets "The Move" On

The fifth annual Entrepreneurship Workshop and Pitch Competition took place over the past weekend, drawing interest from alumni and students alike. More ...

Pitch Competition Winner Matlick '17 Wins People's Choice Award at NY Business Plan Competition

Sam Matlick ’17, winner of the fourth annual Pitch Competition, received a “People’s Choice” award in the Information Technology category at the New York Business Plan Competition on April 25, 2014 in Albany. More ...

Ideas Into Action

Alumni Review - Winter 2014

Armed with a great concept, the confidence to take some risks and, of course, their newly minted Hamilton degrees, these enterprising young entrepreneurs are leaving their mark in the world of business. More ...